Making every day a pie day.
The Lore
My love for pie began in my grandma's kitchen, where homemade pies were a regular part of family life, not just holiday fare. Made with simple, fresh ingredients and plenty of love, those pies created memories I'll always cherish.
Today, I'm honored to continue that tradition through my pie kitchen. Each pie is handcrafted in small batches so you can enjoy the taste of a fresh made to order pie in your home.
My hope is that every pie brings comfort, connection, and a reason to gather. Whether it's a family dinner, celebration, or an ordinary day made a little more special.
From my family's kitchen to your family's table. Thank you for letting me be a small part of....
Making every day a pie day!
faq's
 How do I bake my Take & Bake Pie?
 Preheat the oven to 375 degrees. Once preheated place frozen pie in the oven and bake for 60-90 minutes or until the inside is bubbling and crust is golden. Cool the pie on a wire rack to prevent a soggy crust on the bottom of your pie.
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How should I store and reheat my leftovers?
Place cling wrap over all pies and refrigerate. Reheat in your desired leftover method. Please note the cold pies do not get reheated and must be kept refrigerated.
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How does pickup work?
We are a made to order kitchen, accepting online orders for takeout only. Please pick up your order through the drive-thru or in the lobby of Dunn Brothers Circle Pines/Lexington. Please let our team know that you are picking up from Misty's and provide the name on your order. We will be happy to retrieve it for you!
We cater!
For catering orders please call (651)356-4442